Showing posts with label frozen corn. Show all posts
Showing posts with label frozen corn. Show all posts
Tuesday, March 30, 2010
Fiesta Layered Casserole
Prep Time 20 Minutes
Total Time 50 Minutes
Serves 6
What You Need!
1 lb Hamburger meat
1 green pepper chopped
1 Red Pepper chopped
1 14 oz can diced tomatoes
1 16 oz jar chunky salsa (I used medium)
1 10 oz pkg of frozen corn thawed
1 1/2 cup cheddar cheese
12 corn tortillas
Make It!
Preheat oven to 375
Brown meat & peppers together. Drain, and then combine with tomatoes, corn and salsa.
In 9x13 dish, put 1 cup meat mixture on bottom. Top with 6 tortillas, layered if needed. Put 1/2 of remaining meat mixture over tortillas. And 1/2 of the cheese over the meat.
Layer remaining 6 tortillas, and top with meat mixture (DO NOT ADD REMAINING CHEESE). Cover with foil and bake for 25-30 minutes.
Remove and top with remaining cheese. Let stand for 5 minutes or until the cheese is melted and serve.
Labels:
cheddar cheese,
frozen corn,
green pepper,
hamburger,
red pepper,
salsa,
tomatoes,
tortillas
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